Each selection comes with your choice of Cajun Fries, Cheesy Bacon Mashed Potatoes, or potato chips.
100% Angus beef, American cheese, caramelized onions, romaine lettuce, and apple wood smoked bacon.
Tender and juicy slow smoked chicken leg quarter, kissed with a tangy BBQ sauce developed generations ago.
Smoked for over 12 hours, this pulled pork sandwich has a traditional Texas rub and is served lightly sauced on a Hawaiian bun.
Hand-cut giant Texas tadors served with a dusting of real Cajun seasoning.
Triple cheese mac served with a topping of panko crumbs
Locally grown grilled sweet corn on the cob, drenched in butter and heavily coated with Cotija cheese. (In Season)
So good, you're Grandma will ask for the recipe!
Individually made berry cobbler with a touch of almond tequila. (In Season)
Served warm with a scoop of vanilla ice cream on top